Operations Manager - Food & Beverage

Operations Manager - Food & Beverage
Company:

Polperro Winery


Details of the offer

Join Our Journey: Lead with Passion at Polperro Winery Are you ready to be the face of one of Victoria's most celebrated wineries? Polperro Winery, home to an award-winning restaurant that has earned Chef's Hats for the past two years, is seeking an experienced and dynamic Venue Manager to join our senior leadership team.
About Us Nestled in the heart of the Mornington Peninsula, Polperro Winery is a destination for exceptional wine, food, and hospitality. Our restaurant is a true reflection of what we love about the Mornington Peninsula—honest, exceptional food and wine that tell a story. We work closely as a team of winemakers, chefs, and farmers to bring the heart of our organically certified vineyards & produce farm straight to the table. Every dish and every glass is crafted with care, ensuring our guests feel the passion and dedication that goes into every part of the Polperro experience.
The Role As our Venue Manager, you'll be at the helm of our operations, ensuring that every guest experience reflects the high standards Polperro is known for. This role requires more than management—it's about leadership, creativity, and a deep passion for wine and fine dining.
Key Responsibilities Inspire and lead a talented team of hospitality professionals. Oversee daily operations, ensuring smooth service and outstanding guest experiences. Collaborate with our chefs, winemakers, and farmers to craft a cohesive, extraordinary dining journey. Drive commercial success by building a strong sales culture and achieving revenue goals. Manage venue logistics, including staffing, scheduling, budgeting, and inventory. Foster relationships with clients, stakeholders, and the broader community. Contribute to the strategic direction and growth of Polperro as part of the senior leadership team. Bring sommelier-level wine knowledge and enthusiasm, ensuring that our wine program remains a cornerstone of the Polperro experience. About You You're a hospitality professional with a passion for excellence and a deep understanding of the industry. Your leadership skills are second to none, and you have a proven track record of managing high-end venues. A deep love for wine, backed by sommelier-level knowledge, is essential.
Qualifications Bachelor's degree in hospitality management, business, or a related field. 3-5 years of venue management experience, with a focus on luxury or fine dining. Exceptional leadership and communication skills. Strong organisational abilities with an eye for detail. Comprehensive wine knowledge at the sommelier level, with a passion for food and beverage. Flexibility to work during our operational hours: Wednesday to Sunday for lunch, with one evening service per week. What We Offer A unique leadership opportunity within a renowned winery. Competitive salary and benefits. A collaborative, supportive environment. Professional growth and development opportunities. The chance to work in one of Victoria's most stunning locations. How To Apply If you're excited by this opportunity and believe you're the perfect fit for Polperro Winery, we'd love to hear from you.
Apply via the link below or send your resume and cover letter to .
#J-18808-Ljbffr


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Operations Manager - Food & Beverage
Company:

Polperro Winery


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