Cook Posted on November 18, 2024 by Employer details Rodd Hotels and Resorts
Job details Education: Secondary (high) school graduation certificate or equivalent experience.
Tasks Determine the size of food portions and costs. Plan menus and estimate food requirements for their realization. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Organize buffets and banquets. Prepare and cook meals or specialty foods. Work conditions and physical capabilities Attention to detail. Fast-paced environment. Handling heavy loads. Overtime required. Physically demanding. Repetitive tasks. Standing for extended periods. Work under pressure. Personal suitability Dependability. Excellent oral communication. Judgement. Organized. Team player. Time management. Who can apply to this job? The employer accepts applications from: Canadian citizens and permanent or temporary residents of Canada. Other candidates with or without a valid Canadian work permit. Additional information Experience: 2 years to less than 3 years.
Location: Various locations Rodd Charlottetown Hotel, 75 Kent Street Charlottetown, PEC1A 7K4; Morell, PEC0A 1S0.
Work must be completed at the physical location. There is no option to work remotely.
Salary: $19.00 per hour, 30 to 60 hours per week.
Terms of employment: Permanent employment, Full time. Day, Evening, Overtime, Morning. Starts as soon as possible. Vacancies: 10 vacancies.
Advertised until: 2024-12-18.
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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