Chef Manager

34-36 Church St, Grovedale VIC 3216, Australia

Req #206Monday, 7 October 2024About the Role

Reporting to the Facility Manager at Belmont Grange, you will supervise a team of Food Service Assistants to provide fresh, high-quality meals for residents, including catering for special dietary requirements.
You will ensure that the kitchen is clean, safe food handling practices are followed and all meals are nutritious and well presented.
This is a full-time position working Monday to Friday 9.30am to 5.30pm.Benefits and Culture

Attractive hourly rate $42.96 plus 17.5% annual leave loadingAdditional uniform allowancesCollaborative, fun and inclusive team cultureRespectful and supportive managementOpportunities to upskill and progress your careerConfidential access to our Employee Assistance ProgramMinimum Requirements

Experience as a Chef Manager in aged careKnowledge and understanding of WH&S and food safety legislationHLTFSE001 'Follow basic food safety practices'HLTFSE005 'Apply and monitor food safety requirements'HLTFSE007 'Oversee the day to day implementation of food safety in the workplace'Current and valid police checkAbout Homestyle Aged Care

Homestyle has cared for older Victorians for over 30 years.
With 10 quality homes we pride ourselves on providing the best care possible in a safe and supportive environment.
For residents in our care, we want Homestyle to be the best alternative to being at home.
Our Vision is to provide quality of care and excellence in all we do to put residents first through living our values of Compassion, Dignity, Quality, and Respect.Homestyle Aged Care, The Way It Should Be!

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