We are excited to be welcoming a new manager to lead the team at our new thriving cafe in the heart of Busselton!
About The Business Since 2009, Benesse has been an iconic South West destination loved by locals and tourists alike. We are known for our delicious locally sourced food, unique vibe, innovative ideas and soul-lifting, house-blend coffee. Our stylish venues, carefully created menus, friendly service and award winning coffee, has seen Benesse grow - opening its third venue in October 2023.
With a bustling breakfast and lunch trade that ensures flavour and taste are the backbones of every creation. We build relationships with our customers and have a loyal following because of our incredible service.
Since opening in October 2023, Benesse Busselton has thrived and we are excited to continue to grow the business.
Benesse is looking for an experienced Assistant Cafe Manager. In this role, you will directly assist the Cafe Manager in leading a dynamic team to deliver the Benesse values and be part of our future growth.
About The Role Long-term opportunity for growth and development within a thriving cafe Permanent full-time position No split or night shifts Staff discounts at all cafe sites & complimentary meals whilst on shift A workplace you'll love being apart of Responsibilities include but are not limited to:
Hiring, training and developing the Front of House Team Ensuring the cafe remains presentable and service is running smoothly at all times Adhere to all relevant protocols and OHS regulations Contribute to discussions of new ideas and be able to analyse the performance of the cafe to assist in the growth of the business Weekly ordering, stock control and rotation Rostering - with target % to ensure profitability Administrative duties (responding to emails, invoicing, timesheets etc) Directly work with General Manager, Kitchen leaders and operation managers About You Successful candidate will have:
Suitable experience in a similar role or relevant hospitality experience Excellent interpersonal skills to effectively communicate, interact & lead a team of 20+ people Confidence in multitasking so that you can supervise AND execute smooth, efficient and friendly service. Professional manner and confidence in communicating with management (Cafe Manager, Operations Manager, Head Chef, HR etc.) Organised with good time management and ability to prioritise Creativity and passion for driving and developing the business Desirable attributes
Prior management or supervisory experience in a high-volume and busy cafe/restaurant setting Experience/knowledge of rostering within wage and targets to ensure profitability If you feel you are right for this role, please email your resume and a cover letter introducing yourself to
Job Type: Full-time
Pay: $57,000.00 – $65,000.00 per year
Experience:
Cafe Manager: 1 year (Required) Barista: 1 year (Preferred) Work Authorisation:
Australia (Required) Work Location: In person
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