Utility All-Rounder - Catering/Kitchen Steward

The Position:Delivering excellent customer service – ensuring a friendly and welcoming environment is offered to residentsMaintain the cleanliness and hygiene of the dining room and kitchen areas Assisting with food preparation and dishwashingAssisting the catering team with cleaning the kitchen, dish/pot wash, rubbish removal, restocking food items, cleaning kitchen equipment, mopping/scrubbing floors, chemical handling, stock unloading, cleaning dining rooms, restocking bar/drink items, vacuuming/moppingEnsure compliance with established policies and procedures within the kitchen/catering department and other relevant areasAssist with tavern and retail services as required Our Benefits: All flights to and from site paid for by the companyMeals, accommodation provided for the duration of your time on siteAll costs for medicals, training and uniforms are covered by the companyValues based positive company culture, with a caring and energetic team.Purposeful and rewarding work with a competitive salaryOngoing learning and development opportunities within our global organization Minimum Criteria: Ability to undertake regular travel to site on a DIDO/FIFO rosterAbility to work in a remote and physically demanding environmentExcellent communication and interpersonal skills A proactive and solutions-focused approach to ensure dining operations run smoothly Safe Food Handling Certificate (desired) RSA Certificate (desired) Physically fit with the ability to successfully pass pre-employment medical requirementsPossess an Australian drivers licence