Sushi Chef- Box Hill

Sushi Chef- premium Japanese dining Box Hill Are you a talented Sushi Chef with a passion for creating exquisite Japanese cuisine?
We are seeking an experienced and dedicated Sushi Chef to join a team and help deliver a modern Japanese dining experience.
This evolving menu ensures that you'll never get bored, and you'll have the opportunity to work with premium ingredients.
Key Responsibilities: Skillfully prepare a variety of sushi and sashimi dishes, Ensuring high standards of presentation and taste.
Demonstrate excellent knife skills Ensuring precision and consistency in all preparations Contribute to the development and evolution of our menu Bringing fresh and innovative ideas Work effectively as part of a team Maintaining a positive and cooperative work environment Ensure the highest quality standards are met in all food preparation and presentation.
Qualifications: Proven experience as a Sushi Chef, with expertise in sushi and sashimi preparation.
Strong knife skills and attention to detail.
Ability to work well in a team and communicate effectively.
Passion for Japanese cuisine and a commitment to excellence.
Benefits: Good Culture Free Meals Employee Discounts Training ** Please note, that only candidates who are living in Australia with full working rights will be shortlisted for the role** Recruitment Consultant: Jenna Barr Job Reference # 203250 To apply online, please click on the apply button.
Alternatively, for a confidential discussion, please contact Jenna Barr on ****** quoting the reference number above, or check out our website for other available positions.
www.frontlinehospitality.com.au