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The Aussie is more than just a local – it's the perfect place for locals and visitors to eat, drink and relax in Adelaide's South! The Aussie welcomes those from all walks of life and offers something for everyone – a playground, sunny alfresco area, public bar, gaming room and plenty of room to dine.
Located in Hackham, on Adelaide's Main South Road, The Aussie Inn is part of Harvest Hotels, a dynamic and fast-growing business with quality, large format pubs across NSW and SA.
Harvest Hotels is committed to creating great experiences so if you want to experience a great role in your career with a company that cares, join us at The Aussie Inn!
What do we need? With a newly renovated Gaming Room and Sports Bar, we're on the lookout for a Sous Chef to join us on our journey to redefine the pub experience for the community. Our Sous Chef will be responsible for maintaining the highest level of food standards, strongly influencing the overall performance and reputation of the pub in the local community.
Who are you? As this role is critical in achieving our aim of creating great experiences, you will need to have:
At least 1 year experience as a Senior Chef, able to create and deliver high quality food strategies and menus Experience completing stocktakes and higher duties such as ordering, service high volume functions Strong leadership skills, creating a team environment and strong relationship with FOH staff Sound demonstration of product knowledge, technical skills, food standards and safe food handling practices Valid Basic Food Handler Certification Cert III in Commercial Cookery desired Why should you join us? We're young at heart and have immense growth ahead of us which means a great deal of career opportunities extending beyond The Aussie, should you want it.
We operate "The Harvest Way," which is underpinned by four key values that shape our daily operations and overall culture: people first, get it done, own it, have fun!
Last but not least, we care about the communities we reside in and giving back is a huge part of who we are. We sponsor and partner with clubs, charities and community groups, giving back to the locals who continue to give so much to us, each and every day.
Apply now because we can't wait to meet you!
Application Questions Which of the following statements best describes your right to work in Australia? How many years' experience do you have as a sous chef? Do you hold a current Food Handlers certificate? Which of the following culinary arts qualifications have you obtained? #J-18808-Ljbffr