Restaurant Team Leader (Full-Time)

Details of the offer

The Commodore Mount Gambier – Mount Gambier SA The Commodore is located in Mount Gambier, SA on the beautiful Limestone Coast.
We are passionate about hospitality and guest experience is our priority.
We offer outstanding experiences in our Restaurant and Conferencing and Events including Weddings.
The Commodore's restaurant was awarded Best Restaurant in a Hotel (SA) at the Restaurant and Catering Awards and received a judge's commendation at the AHA (SA) in the Restaurant – Accommodation Division category.
Our Business has grown to include Delgattie Estate – our luxury Hotel and Colhurst House.
We are currently seeking a focused Food & Beverage Team Leader (Supervisor) for our award-winning Restaurant and Food Service team.
Required experience and skills A flair and passion for delivering outstanding food and beverage service Strong beverage knowledge including Cocktail and Wine A strong appreciation for quality in all elements of your work Ability to train work effectively in a team environment Strong work ethic, excellent communication, delegation and time-management About you Passionate about food & hospitality Self-motivated with strong attention to detail Ability work in a fast-paced environment Outstanding personal presentation & punctual Be available to work week-nights & weekends Passion and willingness for further growth and development We offer flexibility in hours, with genuine opportunities for growth in a supportive family operated business – we look forward to hearing from great people who take pride in their work!
Visa Sponsorship is available for the right candidate.
How to apply Enquiries may be directed to Tom Kosch & Mellow De Villa ****** #J-18808-Ljbffr


Nominal Salary: To be agreed

Job Function:

Requirements

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