Welcome to Boatyard
Overlooking one of the oldest slip yards in Australia, and enjoying a sunset framed by the Cataract Gorge and Tamar river, is one of Launceston's newest restaurant offerings.
Boatyard, nestled in a little corner with glorious front seats of the Tamar, is bringing casual dining to Launceston's waterfront. From your morning coffee and a snazzy take on the humble omelette for brunch to taking in the stunning sunset from our balcony in the evenings, we will be open year round in our favourite part of the world.
We welcome customers on their morning stroll (furry four-legged friends too!) for breakfast, or pop in for lunch or stay for dinner Wednesday through to Sunday.
Restaurant Supervisor Are you a passionate and experienced leader with a keen eye for detail? We are seeking a dynamic Restaurant Supervisor to join our team in Launceston!
Our commitment to providing a quality culinary experience to our valued customers is matched by our pride in diverse menu offerings, exceptional service, and warm atmosphere that keep our customers coming back for more.
As a Restaurant Supervisor, you will play a crucial role in ensuring the smooth operation of our venue, maintaining high standards of service, and contributing to the overall success of Boatyard Launceston. We are seeking someone with proven experience in restaurant supervision or a similar role, strong leadership and interpersonal skills, and excellent communication and customer service abilities.
You should have knowledge of restaurant operations, including front-of-house and back-of-house functions, the ability to handle stressful situations and resolve conflicts effectively, familiarity with health and safety regulations, and a flexible schedule, including weekends and evenings. Food safety certification is an advantage, as are your Barista skills and experience.
Join our team and help us continue to provide a casual quality culinary experience to our valued customers.
Requirements Night and weekend availability and must hold a valid RSA. Experience in a fast-paced hospitality environment is a must. Flexibility to work evenings and weekends. 1 year of experience as a restaurant supervisor (Required). Work Authorization: Australia (Required). Job Types: Part-time, Casual
Pay: $28.87 – $36.09 per hour
Expected hours: No less than 30 per week
Benefits: Employee discount Overtime pay Penalty rates Tips Work Location: In person
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