Are you a customer service pro? In your new role as a Retail Assistant, you will be supporting customers in our Seafood Shop to ensure they have an excellent shopping experience!
Tassal Seafood Shop: Located at our shop in the beautiful Salamanca Square, you'll be surrounded by historic buildings and near the market on weekends. This role is a casual position.
What does your week look like? Providing a high standard of customer service and assisting customers to find the best product for their needs. Preparing and presenting a wide range of seafood products in the deli. Supporting with the cooking demonstrations that take place in the shop on Saturdays. Cleaning and organising the shop to keep it looking well presented for customers and uphold hygiene standards. Stocking shelves. What will you need? Proven experience in delivering exceptional customer service. Familiarity with operating POS register systems (highly desirable). Outstanding presentation and a genuine interest in food/cooking. Quick adaptability with a strong desire to learn. Available to work on weekends. What's in for you? Deliciously discounted seafood! Engage with the local community! Work with a great team. Access to Maxxia Rewards – an online app where you can purchase discounted movie tickets, Red Balloon Vouchers, get discount at many entertainment venues and restaurants, plus more! Access to Workplace, Health and Wellbeing Support for yourself and your family including but not limited to Personal Challenges, Mental Health, Grief, Separation or Financial challenges. Who are we? Our people each contribute in different ways, embracing our business values and harnessing our can do – safely culture with purpose and intent. Our shared values are an essential part of our business culture, they define us. They underpin and guide our commitment, attitude, how we work and the quality of our products. We are passionate, we achieve together, we own it and we can do safely.
We encourage early applications as we review on a daily basis.
If you have any questions, please email Georgina at .
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