We are seeking a skilled and experienced Head Chef to join our team in MILDURA, Vic. As our Head Chef, you will be responsible for overseeing all kitchen operations and leading a team of talented culinary professionals. This is a full-time role at our vibrant restaurant located in the heart of Mildura.
What you'll be doing Manage and oversee all kitchen operations, including menu planning, food preparation, and staff supervision Develop and implement innovative, high-quality menu items that showcase your culinary expertise Ensure strict adherence to food safety and hygiene standards Mentor and train kitchen staff to maintain consistency and high standards Collaborate with the management team to drive continuous improvement and enhance the overall guest experience Monitor inventory, order supplies, and manage the kitchen budget effectively What we're looking for Minimum 2 years of experience as a Head Chef or in a similar senior culinary role Formal culinary training and qualifications in hospitality or a related field Demonstrated expertise in creating and executing innovative, high-quality menus Strong leadership and team management skills with the ability to inspire and motivate a kitchen team Excellent time management, problem-solving, and multitasking abilities Passion for using fresh, locally-sourced ingredients and a commitment to sustainable practices Thorough understanding of food safety regulations and kitchen operations What we offer Competitive salary and bonus structure Opportunities for professional development and career advancement Comprehensive healthcare and wellness benefits Collaborative and supportive work environment Discounts on meals and merchandise About us We are a well-established, award-winning restaurant in Mildura, Victoria. We are passionate about creating an exceptional dining experience for our guests. Our team is committed to fostering a positive, inclusive, and collaborative workplace culture. If you're ready to join a dynamic and talented culinary team, we encourage you to apply now.
#J-18808-Ljbffr