Head Chef

If you're passionate about high-quality food, leading teams, and creating unforgettable dining experiences, this could be your next big opportunity.About the Company:Nestled in the stunning Gold Coast Hinterland, this high-energy venue is set to become a premier destination for culinary enthusiasts and adventurers alike. With a focus on vibrant, seasonal flavours and modern classics and high-quality produce, this kitchen will be a buzzing hub for food innovation, delivering exceptional dining experiences for hundreds of guests each day. We're looking for a passionate and experienced Head Chef to lead this kitchen to success!About the Role:As the Head Chef, you'll be at the helm of a brand-new, state-of-the-art kitchen, designing and executing a high-quality, dynamic menu. Leading a team of talented chefs, you'll maintain the highest standards in taste, presentation, and service, ensuring every dish that leaves the kitchen reflects our commitment to excellence.Your Skills and Experience:Proven experience as Head Chef in a high-volume venueStrong knowledge of seasonal ingredients and flavor profilesHands-on leadership style with experience managing and training kitchen staffExpertise in menu development, cost control, and stock managementExceptional attention to detail, with a commitment to food safety and qualityYour Benefits and Rewards:Competitive salary with clear career progression pathwaysOpportunity to showcase your culinary creativity in a brand-new kitchenA vibrant and supportive team environmentAccess to an extensive network of local suppliers and seasonal produceWork with creativity and make your mark!To apply online, please click on the apply button.Alternatively, for a confidential discussion please contact Isaac Gorton on 0488 488 617.
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