We are now looking to recruit all front of house positions including, waitstaff, bartenders and a Supervisor. Staff that will be able to assist us in establishing top-tier customer service by creating memorable, personal, and unique drinking and dining experiences while having fun and working on your own professional development.
The Sanderson At The Sanderson, we believe dining out should be an unforgettable adventure. We pride ourselves on offering not only the finest cuts of meat but also an ambience that exudes energy, excitement, and warmth. From our mouth-watering menu to our impeccable service, we're dedicated to providing our guests with an unparalleled culinary journey, and the memory of time well spent in decadent luxury.
The Speakeasy Group The Speakeasy Group is a distinguished hospitality organisation dedicated to becoming the most sought-after employer in the country. Since our inception in January 2010, we've garnered acclaim for providing unique, high-end food and beverage experiences across nine venues in Melbourne and Sydney. Our inclusive and equal opportunity approach has made us a launching pad for careers in hospitality, fostering a culture that values Family, Passion, Growth, Greatness, Innovation, and Great Memories.
What You'll Bring: Restaurant Supervisor A truly inspirational leader, a hospitality professional through and throughMeticulous attention to detailHave exceptional customer service skillsBe extremely self-motivatedTempered confidenceTake pride in your presentation and dress for successCan demonstrate critical and creative thinkingPassion to deliver exceptional customer experienceBe able to execute events to the highest of standards seamlessly Bartender Experience in a busy cocktail barExcellent knowledge of cocktails, whisky, wine and food.A passion for hospitality and a desire to further your career in this industryAn engaging personality and warmth that staff and customers gravitate towardsFlexible availability including evenings and weekendsWell-presented candidates with a professional attitudeTeam player attitude and commitment to high-end service delivering quality food and beverages Waitstaff Someone with an eye for detail and a minimum of 2 years experience in fine dining or a similar role.Experience in a busy restaurantA passion for hospitalityAn engaging personality and warmth that staff and customers gravitate towardsFlexible availability including evenings and weekendsWell-presented candidates with a professional attitudeTeam player attitude and commitment to high-end service delivering quality food and beverages CULTURE & BENEFITS Work with one of Australia's most experienced operators, that understands what life-work balance means.Experience a place where you can be yourself, share your ideas, support your personal growth and wellbeing, and be a valued member of a passionate team.Be involved in excellent, on and off-the-job training through Ananas and the groups paid training offerings.Enjoy a staff discount across The Speakeasy Group venues; Pearl Diver, (Melbourne) Nick & Nora's (Melbourne and Sydney) Eau-de-Vie, (Melbourne and Sydney) Boilermaker House, (Melbourne), The Sanderson (Sydney) and Mjølner (Melbourne and Sydney)Work alongside a team that is dedicated to delivering high-quality experiences. If you are looking to apply your skills and develop your career in a stimulating and energetic environment, please get in touch.
Please email your resume and cover letter to [email protected].
Previous experience in a similar role will be viewed favourably.
Please note only successful candidates will be notified.