Details of the offer

ISS IS A PLACE TO BE YOUWe have ambitious goals for how we work, how we impact our surroundings and how we treat our people.
It's you that makes the difference to making amazing places, and we believe everyone can influence change for the better.ISS IS A PLACE TO BE WHO YOU AREEvery ISS employee, or "placemaker," is part of both a diverse team and global community of colleagues where different skills, personalities, and life choices are acknowledged and celebrated as part of a positive, inclusive environment.
ISS teams come together to care for clients and colleagues, championing talents and uniting with trust in a place open to the true self.ISS IS A PLACE TO BECOME WHAT YOU WANTISS is a global workplace experience and facility management company, provides placemaking solutions that contribute to better business performance and makes life easier, more productive and enjoyable – delivered to high standards by people who care.ISS IS A PLACE TO BECOME PART OF SOMETHING BIGGERWith over 485,000 employees throughout 46 countries ISS is a company of belonging.
The Opportunity:Exciting opportunities exist for experienced Chefs and Chef Leaders to work a Fly-In-Fly-Out (FIFO) roster from Perth Airport to our remote sites throughout Western Australia.
We are enhancing the catering and workplace experience in our WA Villages and your innovation and flare is needed to be a part of the team!Role Details: Reporting to the onsite Head Chef and Catering leadership team on site these roles are not cooking in the same old kitchens.
We have an opportunity for the right candidates to do it differently.
To deliver innovative, on trend food to hundreds of residents in our remote villages.You will still be required to deliver food safely as food safety is non-negotiable and you must have a commitment to meeting all food safety obligations.
In addition, you must have a commitment to the workplace being safe and ensure you with your team are working safely at all times.As a Chef in our ISS catering team, you will assist in all food operations within the Village including breakfast, take away lunches and Dinner service.
The goal is to exceed customer expectations delivering to a healthy, delicious and innovative food offering, whilst being in line with contractual requirements.What we are looking for: Australian Trade Certification or Cert III in Commercial Cookery (essential) or a comprehensive international portfolio of experience with international qualifications.High volume catering, including bulk catering and function/banquet experience &/or a la carte experience in high volume venues/restaurants/hotels.Whatever your experience it is your wish to deliver the best in industry – that is what we are looking for!Ability to exceed client expectations in food quality and food safety adherence.Able to work a flexible FIFO roster from Perth Airport.Police Clearance or willing to obtain one and medically fit to pass Pre-employment medical.
What you will get in return: Very competitive salary!
We offer a great salary straight up for the work you do.
We know you will want to stay working for us as it is a supportive environment, and you will get to show your skill and flare.All meals and accommodation provided whilst on site!Full Uniform provided.Mental, financial and physical heal support programs.Ongoing support and training with opportunities to grow at a global company with catering operations across the globe.Culinary competitions across the globe for you to participate in.
At ISS we believe 'People Make Places' and we are looking for the best People to create the best work-Places in Western Australia.


Nominal Salary: To be agreed

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