Cook/Chef

Burger Chef/Cook Required!We are expanding our hours and opening for burger nights Wednesday to Saturday. We also require some daytime hours to be filled. There will be about 25 to 30 hours a week on offer, mostly in the evenings from 4 to 9.We are a friendly team and have lots of fun.Responsibilities:Prepare and cook burgers and other menu items.Maintain cleanliness and organization of the kitchen.Work collaboratively with team members.Follow food safety and hygiene standards.Qualifications:Experience in a kitchen (1 year preferred).Willingness to learn and adapt.Work authorization in Australia (preferred).Work Location: In personPlease send your resume through, and we will be in touch soon.Job Type: Casual#J-18808-Ljbffr