Cook/Chef

Cook / Chef
Sydney and Lower North Shore Sydney
We are looking for someone who can cook a select variety of Indian subcontinent food. Full training will be provided.
The role requires Friday, Saturday & Sunday both AM and PM shifts, totaling approximately 24 hours of work.
We have openings at our locations in Sydney CBD and North Sydney.
Our Requirements:

Valid Food Handler's Certificate or willingness to obtain one.
Flexibility to work during our opening hours in the morning and evenings - Friday, Saturday & Sunday.
Casual, part-time/full-time positions may be considered.
2 years of kitchen experience (preferred).

Physical Setting:

Bar
Café
Quick service & fast food restaurant

Shift:

Day shift
Evening shift

Work Days:

Every weekend

Job Types: Full-time, Part-time, Casual, Permanent
Pay: $20.00 – $28.00 per hour
Expected hours: 18 – 30 per week
Please submit your resume if the role fits you!
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