Howard Smith Wharves has transformed one of our city's most historical sites by bringing the best of Brisbane together, creating a world class tourism, recreation, entertainment and events destination that celebrates the past, present and future of Brisbane.Boasting stunning uninterrupted views of the iconic Story Bridge and city skyline, HSW features several riverfront event spaces, the Crystalbrook Vincent hotel, an array of restaurants and bars with both rising stars and acclaimed chefs at their helm, Felons Brewing Co. brewing icy cold Felons beer on the banks of the Brisbane River, and abundant riverfront green spaces for the community to enjoy.HSW is on the lookout for a Casual Commis Chef to join our dynamic kitchen team at Felons Barrel Hall. In this role you will support the Head Chef to ensure that the highest standards of service and cleanliness are maintained in the kitchens and contribute to a strong kitchen team.Why Work for Us?50% team discount precinct wideDevelopment opportunities/career pathwaysWellbeing initiatives including team yoga, run club, mindfulness sessions and access to independent confidential counselling servicesTeam recognition rewardsExtra week of annual leave after 5 years of serviceWhat we're looking for:Undeniable pride for creating and delivering consistent, high-quality producePrevious experience working on cold larder and fryer section is desirableExperience in fast-paced kitchens is desirableA positive and collaborative team playerOpen to learning and ready for growthThe ability to commence work as soon as possibleWork collaboratively with othersStrong desire to pursue a career in this industryMust have own form of transportation due to late finishesResponsibilities include:Assist in the preparation of ingredients for various dishesEnsure that all food items are prepared to the required standards, following recipes and guidelines provided by senior chefs.Assist in the management of kitchen inventory by checking stock levels, reporting shortages, and helping with stock rotation.Help with the setup and breakdown of kitchen areas at event venues, ensuring all equipment is properly packed and transported.Communicate effectively with other members of the kitchen and events team to ensure smooth operations.If you're a culinary professional who is passionate about fresh ingredients, loves working with a wide range of dishes and thrives in a fast-paced environment, we'd love to hear from you!Apply today to be part of our team at Felons Barrel Hall and take the next step in your culinary career!#J-18808-Ljbffr