Chef

$73,150.00 + super
ASC North - Osbourne SA Monday to Friday - shift 6am to 4pmPermanent opportunity with career growthFull time position based in OsbourneMust have own transport - no public transport nearbyAt Eurest we've always understood the power of food – to refuel and refresh, to engage, activate and motivate. We're using that power to help workers across Australia live healthier, happier and more productive lives, with a new approach to workplace catering. From what we cook to the way we communicate, the menus and moods, it's all designed to have a positive impact on people.
THE POSITION Assist and oversee the preparation, cooking and presentation of all culinary offeringsAssist in monitoring and evaluating food production and menu-based cateringProvide support with stock control, as well as staff mentoring and training when neededEnsuring accurate implementation of allergy awareness controlsMaintaining a high standard of food hygiene, safety and cleanlinessAvailability Monday to Friday from 6am to 4pmTHE PERSON Certificate III in Commercial Cookery minimumTeam player with a positive and enthusiastic attitudeExperience in bulk production and à la carte service for events and functionsExperience in HACCP, food safety and infection controlNational police check (no convictions)Must be an Australian CitizenTHE BENEFITS Parking providedWork-life balancePaid parental leaveEasy access to 100+ retail discountsOpportunity to learn new skills and move to different internal rolesWe are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication in the recruitment process, please reach out to us on either 1300TALENT or ******.

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