Chef De Partie, Lizard Island Resort

The OpportunityDelaware North Australia is currently seeking multiple Chef De Partie to join our Culinary Team at our Lizard Island Resort, located at the 5-star property on the World Heritage Listed Great Barrier Reef, just over an hour's flight northeast of Cairns, QLD.
What you will do?Experience working in a high-end modern, a la carte kitchen (South East Asian/Cantonese style cuisine experience will be highly regarded).Buffet & catering experience will be highly regarded.Extensive knowledge of cooking techniques.Ability to work autonomously.Passion for guest service and experience.Supervise junior cooking and other kitchen personnel and coordinate their assignments.Provide support to the Sous Chef for dinner services, degustation, food preparation, and service.Observe and execute methods of food preparation and cooking, size of portion, and garnishing of food.Maintain personal grooming standards suited to a guest-focused business.More about youRelevant qualifications.Proven passion for the industry.A drive to learn and willingness to follow direction.An emphasis on quality and pride in your work.Strong communication and organisational skills.A great work ethic and team player.First Aid Certificate (Desirable).Commitment, reliability, and determination.Who we areNestled within the Great Barrier Reef, Lizard Island is a sanctuary of natural beauty and tranquility.
With just 40 rooms, suites, and villas set amid a 1,013-hectare National Park, visitors enjoy exclusive access to vibrant reefs and private beaches.
At Lizard Island, you will create unforgettable memories for our guests in this breathtaking paradise.

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