Chef / Cook

Isa and RedEarth Boutique Hotel is seeking a Cook or Chef to join the team!
Using only the freshest local produce, our restaurant is well known for its diverse and modern cuisine.

As a Chef / Cook, your daily responsibilities will include:
Assisting our team in maintaining an efficient and proactive kitchen operation across both venues Ensuring all meals are of high quality and are prepared on time Utilising a variety of fresh, frozen, and prepared ingredients to prepare, cook, and present a range of dishes according to a seasonal menu Practicing effective stock rotation and wastage minimisation procedures Assisting with menu changes when required Successful Candidate:
To be successful in the role, you will possess the following:
Previous experience in a fast-paced commercial kitchen Availability to work any hospitality hours Ability to work well under a high-pressure environment Brilliant communication skills to all team members Certificate III in Commercial Cookery Applicants should have formal qualifications and at least 2 years of relevant employment experience or, in the absence of formal qualifications, have at least 3 years of relevant employment experience.

Benefits:
The successful candidate will be provided with the following:
Full-time salary between $65,000 - $85,000 + Superannuation depending on experience Supportive Kitchen Team Environment Staff Discounts If you have what it takes and would like to join this fantastic team, APPLY NOW
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