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Assistant Sous Chef

Assistant Sous Chef
Company:

Gold Coast Convention And Exhibition Centre


Details of the offer

Would you like to work with some of the most experienced and passionate event professionals in Australia? At the Gold Coast Convention and Exhibition Centre (GCCEC), we are committed to providing an excellent experience for every person who visits our venue. Join Australia's best business event venue and become part of our world-class team that creates memorable entertainment experiences as it brings some of Australia's most exciting events to life. Job Description ABOUT THE ROLE As a senior member of the kitchens team, the Assistant Sous Chef will assist our Sous and Executive Chefs to manage the daily operations of our very busy kitchen team. We are offering a base salary of $75,000 plus superannuation. Responsibilities will include: Leading, inspiring and developing members of the team, through the provision of information, guidance and a hands-on approach Promoting high quality standards and culinary skills Actively contributing to the menu planning process Assisting with estimating food requirements, ordering and menu costings Actively promoting compliance with food safety standards, hygiene, cleanliness and other compliance requirements of the kitchens area Providing information on menu items to members of the events team and floor operations team so they can confidently advise clients when required Maintaining industry knowledge and staying abreast of industry trends and dietary developments. ABOUT YOU To join our award-winning kitchen team, banqueting experience is not necessary however you will need to show: Supervisory skills and experience, with a demonstrated ability to lead, inspire and develop a diverse team Up to date knowledge of current food trends, dietary developments and an innovative approach to operations Relevant culinary qualifications The desire to achieve exceptional food quality and customer service Ability to work and meet strict deadlines with high quality outcomes, and Availability to work days, nights and weekends according to business demands. Full and unrestricted working rights in Australia are required for this positio n WHY WORK WITH US? " It's not what we do, it's how we do it"! The Gold Coast Convention & Exhibition Centre prides itself on our unique values of Community, Initiative, Respect, Teamwork and Welcoming. Plus, we offer the following team member benefits: Free undercovering parking in the heart of Broadbeach. Discounted onsite team member café. Free fully laundered uniforms. Discounted food and beverage and accommodation at the Star Entertainment Group properties. Access to health & wellbeing programs. Ongoing training and development opportunities. Employee assistance programs for you and the family. Reward & Recognition Program. The Gold Coast Convention and Exhibition Centre is part of The Star Entertainment Group. Applications for this role will be accepted until 20 July 2024  To apply, please visit our Careers website and upload your cover letter and resume.
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Job Function:

Requirements

Assistant Sous Chef
Company:

Gold Coast Convention And Exhibition Centre


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