UP TO $15/hr (based on availability) Must have weekend availabilityOpeners Needed GLADSTONE, MO on North Oak (by Smokehouse & Perkins). We need talented & enthusiastic people! As a local, independent McDonald's franchise, we will give you the tools to be what you want to be, with a schedule that is flexible to YOUR needs. Once hired, you may want to take advantage of $2500 a year in FREE college tuition, while working as few as 15 hours a week or you may develop skills & earn promotions into restaurant management! Either way, we want to meet YOU!Responsibilities:Greeting customers with a smileTaking accurate food ordersWorking with the Team to meet Target Goals for the ShiftPreparing McDonald's World Famous foodMaintaining cleanliness of the storeBeing on timeEnsuring the store is well-stockedThis job posting is not a complete job description, as McDonald's employees perform a number of different tasks every day.Benefits may include:Competitive PayFree UniformsFree MealsPaid Vacation after 1 yearDiscounted Family MealsMonthly Bonuses401k with Employer MatchThis job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald's USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald's USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervision, staffing, and scheduling employees. McDonald's USA has no control over employment matters at the restaurant.By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA. I understand that this franchisee is a separate company and a separate employer from McDonald's USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing, and scheduling.
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