Venue Manager - A Brewery in the heart of the City!Can you capture the spirit of Queensland & bring it to life for our customers?Little Miss Sunshine will..With her rebellious spirit at play, Little Miss Sunshine breaks the mold of a traditional bistro & brewery setting. Curated by a group of passionate locals with a shared love for specialty craft beer and delectable cuisine, Little Miss Sunshine Bistro & Brewery is a haven where people can unwind, connect, and savour life's simple pleasures in the heart of our bustling city.Much like the sunny state itself, Little Miss Sunshine represents the ever-changing, enigmatic persona of Queensland. She is adventurous, resilient & has a fire fighting spirit. LMS is a tribute to Queensland's sun-kissed days, golden beaches, and untamed wilderness. She represents the unspoken tales of exploration, the hidden mysteries waiting to be discovered here, and the vibrant cultural tapestry that defines our sun burnt land.Now open and flourishing with city goers, LMS is on the hunt for a standout VENUE MANAGER who can deliver the Queensland hospitality experience to each guest, every time! With a Queensland inspired, modern Mediterranean menu & our very own in-house brewery in the background, the Venue Manager will be responsible for overseeing and coordinating every aspect of the day-to-day venue operations.With a fun fit out and a kick-arse crew at the helm, LMS is the CBD's first & only nano brewery, boasting a lineup of 28 beer taps & a bit of a bougie bistro menu to boot.So, what do we think it takes to be a Venue Manager @ LMS:Be an experienced Venue or Restaurant Manager with more than 3 years experience in heading up a venue from its inception!Hold a CERTIFICATE 4 in HospitalityHave the ability to plan menus, source ingredients and deliver within a dedicated food budgetControl the food & beverage quality, portion size and presentationCommunicate with all members of the team, owners and suppliersBe flexible and accommodating as we work together to grow the businessUphold the hygiene regulationsSupervise and train staffHave a ready to work attitudeDemonstrate experience in managing the pass during peak periodsPride in personal presentation & their venue and team presentationA passion for learning and growing your skill setA desire to join a team where you're part of a bigger team in a bigger company with more than 20 years of running hospitality businesses.Be approved to work 40+hrs per week in Australia, with existing qualifications and visa approved.And if you did come on board, what kind of perks can you expect:It's a full-time salary positionControl over the entire operation and quality controlsFree meals whilst on shift at your home venueUnlimited Free coffee from our very own blends50% off all meals across all venues within the group25% off all beverages across all venues within the groupOngoing training, support and developmentLastly if we had to describe the position, we would say:Troubleshooting and problem-solving skills are essentialYou need to be hands on, this is not a stand back and point positionStock control is a definite focusCustomer Service is always paramount, so be willing to find a way to say yes!Safe work practices are keyYou need to be a bit of a self-starterBoast some super cool interpersonal and communication skillsAnd more than anything, have Australian Work RightsWith all that now brewing in your mind, we bet you can see yourself leading the fun fare at LMS!!Your application will include the following questions:Which of the following statements best describes your right to work in Australia?How many years' experience do you have as a venue manager?Have you worked in a role which requires a sound understanding of craft beer?What's your expected annual base salary?How much notice are you required to give your current employer?
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