Vegan Chef, Adelaide, Australia

Manage your own calendar and accept bookings that work for your schedule.
High Earnings
Boost your earnings or replace your full-time job.
Full Support
Our team does the marketing for you. We also support you from profile creation to receiving your earnings.
Vegan chefs in Adelaide have a crop of fresh opportunities, courtesy of Cozymeal! Adelaide brings diners a host of savory specialties that highlight good health and mindful living. Plant-based chefs in Adelaide can fill instructor jobs teaching locals to cook to expand their business. Cozymeal, a platform that features premier culinary experiences in cities all around the globe, uses a powerful combination of online presence and marketing know-how to promote your classes. Clients are always looking for delicious dishes to expand their repertoires. As an instructor, you get to teach your favorite menus and demonstrate new skills to a grateful audience. We'll share your sessions and shine a spotlight on your talents. It's a taste of success that will leave you hungry for more. Apply to become an instructional vegan chef in Adelaide today!
Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal's platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.
ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING: Income potential of up to $12,000/month (some make even more than that!)Be your own bossSet your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)Access to a venue from which you can host your cooking classes. This venue can also be your home.A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiencesA comprehensive repertoire and ability to offer a variety of cuisines#J-18808-Ljbffr