When you join Merivale, you will be joining an industry leader within hospitality.
With over 100 venues from fine dining & hatted restaurants to casual dining and local pubs, you will become part of an ever-growing and expanding company.
This is the opportunity to take your passion and knowledge for hospitality to the next level.
Many of our employees have built their careers with Merivale and have not looked back.
The secret to our continued success is having the best people in the industry on our teams.
The Role We are looking for quality and talented Sommeliers, Wait Staff and Hosts to join our teams on a full-time basis.
We have roles available at a variety of our venues and there is an opportunity to join at different levels at our venue in Lorne.
This is a chance to join a company where you will learn and progress in your career.
To be successful in one of these roles you will need the following experience and attributes:
2+ years of relevant experience in the industry
Confident with customer engagement; including greeting guests, ability to learn and discuss food and beverage menu, taking orders and serving guest
Previous experience in a fast-paced restaurant, bistro, or hotel
Ability to work closely with kitchen and bar staff
Understanding of setting and clearing tables to a high standard, managing multiple tables in one service, and pre-empting the guests needs
The Reward You will be joining a company that wants you to succeed, we offer:
Competitive annual salary of $73,150-$100,000
Paid parental leave and flexible return to work support for new parents.
Amazing discounts at 90+ venues.
Career and development opportunities through the Merivale Academy.
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