Sous Chef

F5 Coffee in Belmont is seeking a Sous Chef to grow our kitchen team.We are an established suburban cafe restaurant (8+ years) in Belmont serving a forward-thinking, all-day breakfast/brunch. We also have a cracking burger menu that is strong all day as well as dinner. Currently we trade 5 evenings until 8pm as well as daytime hours.The ideal person will share our love for honest, good quality food. We have a small, but highly skilled team that makes for a great place to work. The position is not suitable for someone who hasn't worked in a similar position before for at least 2 years.Please Google us and check out our socials to see what we get up to @f5coffeeco and @burgerfansbyf5. If you like what you see, we'd love to hear from you.Responsibilities will include:- Cooking and preparing our menu to required standards- Creating menus and specials alongside our Head Chef- Leading the kitchen when the Head Chef is not on Duty, this includes all areas of cooking, cleaning, hygiene, food safety etc.- Training staff as required- High level of communication across the kitchen and FOH team- Working with FOH team to ensure an excellent experience for customers- A high level of professionalism at all timesSalary guide is $70,000-$75,000 plus super (based on experience).Please email your resume and cover letter telling me a bit about yourself to ******. Suitable candidates will be contacted for an interviewJob Type: Full-timePay: $70,000.00 – $75,000.00 per yearExperience:Kitchen: 2 years (Required)Work Authorisation:Australia (Preferred)Work Location: In person#J-18808-Ljbffr