Sous Chef

Nucleus International Recruitment – Daylesford VICJob Type: Permanent position | Full time positionJob DescriptionBoathouse restaurant is located on the banks of Lake Daylesford with exquisite water views from any vantage point.
It is one of the most iconic places in Daylesford and we have an exciting opening within the kitchen team.
Our focus is on creating memorable dining experiences for our guests.
The pursuit of quality is what drives our decision making, from who we work with as suppliers, to members of our team and the product we put on the plate.People are at the heart of our business.
Our goal is to find talented team members who are eager to learn.
Experience at a hatted restaurant or an establishment with similar high standards will be highly regarded.Daylesford is located 80min from Melbourne, and the position will suit someone who is willing to relocate.Job Type: Full-timePay: $74,000.00 – $75,000.00 per year#J-18808-Ljbffr