Sous Chef | South Townsville, Drive Daily Specials, Promotions & Functions Offering.
Lead a Kitchen Team in a High-Paced, High-Volume Venue.
Professional Development Opportunities.
Join the team as the Sous Chef, where you'll lead our kitchen team in delivering exceptional Mediterranean cuisine with creativity and passion.
With a menu that spans from classic favourites to seasonal specialties, our focus is on delivering exceptional food quality and fresh ingredients that cater to every palate.
We are committed to not just meeting but exceeding the expectations of our locals and visitors alike.
As Sous Chef, you'll have the opportunity to influence and shape our evolving food offering.
You'll be responsible for crafting daily specials, themed promotions, and exceptional function offerings, ensuring each dish complements our ethos of quality, value, and memorable experiences.
What We Offer: Creative Freedom: Take charge in the kitchen and let your creativity shine.
Professional Growth: Professional development opportunities in a dynamic hospitality environment.
Work-Life Balance: Flexible rotating roster with shifts spanning weekdays, weekends, and evenings.
Modern Expansive Kitchen: New kitchen equipment, well-thought-out sections designed for efficiency and comfort, including dry stores and cool rooms.
Skills and Experience Required: Proven Expertise: Formal trade qualification as a Sous chef with a Minium of 2 years experience in Mediterranean cuisine Innovative Menu Development: Passion for utilising diverse ingredients to craft consistently high-quality dishes with a Keen eye for detail and a passion for creating visually appealing and delicious dishes.
Operational Management: Skilled in managing food costs, labour, and kitchen operations efficiently.
Commitment to Safety: Adherence to food safety standards and protocols.
Leadership Skills: Ability to mentor and inspire your team, fostering collaboration and high performance.
Customer-Centric: Focused on delivering extraordinary dining experiences to enhance customer satisfaction and loyalty.
Team Management: Excellent at managing and supporting staff, creating a positive work environment with Flexibility to work various shifts including weekends, nights, and public holidays.
Join us if you're passionate about leading a team and excited about playing a central role.
Help us turn every meal into an experience and become a key player in our journey of growth and innovation within Townsville's brightest suburb.
