Sous Chef
Company:

Opal Health Care


Details of the offer

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Head Chef, Demi Chef, Chef
PERMANENT PART TIME
Weekend Breakfast Cook - Cameron Park Newcastle, Maitland & Hunter

06 May 2024
Apply now
Opal Healthcare is Australia's largest residential aged care provider, with 100 Care Communities and over 12,000 team members nationwide. Our values of Compassion, Accountability, Respect and Excellence are at the heart of everything we do.
We work to provide opportunities for a rewarding and meaningful career, and we are always living and breathing our purpose to bring joy to those we care for. In joining Opal, you will have access to a range of benefits including: Work/life balance – part time role, Saturday and Sunday from 6am to 2pm.Dedicated career development programs to build and accelerate your career - such Emerging Leadership Programs, Senior Leaders programs and more via our very own Opal Healthcare Academy https://academy.opalhealthcare.com.au/; Scholarship opportunities of up to $15,000;Refer a friend payments of up to $5,000;National secondment opportunities to diversify your experience;Sector leading training, systems & innovation.Role responsibilities and requirements: Certificate IV in Commercial CookeryFood Safety Supervisory CertificationCover leave for our Head Chef when requiredCreate nutritious meals and snacks in line with the food services programEnsure detailed compliance with the food safety programOversee and manage the creation and delivery of meals and eventsPlease note all applicants must be willing to complete a pre-employment medical, police clearance and NDIS worker's clearance.
Advertised: 06 May 2024 AUS Eastern Standard Time
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Saturday and Sunday role with option to pick up additional weekdays. Suited to someone with cooking experience!
Saturday and Sunday role with option to pick up additional weekdays. Suited to someone with cooking experience!
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Sous Chef
Company:

Opal Health Care


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