Job Title: Sous Chef 'or' CDP training to Sous role.
Location: Hoppers Crossing, Melbourne, VIC
Employment Type: Full-Time/Part-Time
About Us:
At Morris + Heath, we pride ourselves on delivering high-quality dishes with exceptional service in a welcoming atmosphere. Our commitment to consistency, flavor, and customer satisfaction is what sets us apart, and we're looking for a talented Sous Chef to join our team and help us continue to shine.
Job Description:
We are seeking an experienced and dedicated Sous Chef to join our dynamic kitchen team. In this role, you will work closely with our Head Chef to maintain the high standards that our customers expect. You will be responsible for supporting the Head Chef in all aspects of kitchen management, including stepping in and leading the kitchen on their days off.
Key Responsibilities: Assist the Head Chef in day-to-day kitchen operations, ensuring smooth and efficient service. Lead the kitchen team during the Head Chef's absence, maintaining consistency in quality and presentation. Execute dishes according to established recipes and presentation standards, ensuring every plate meets our café's high expectations. Uphold all food safety and hygiene standards. Monitor inventory and assist in ordering supplies as needed. Maintain a clean and organized workspace, ensuring all team members adhere to these standards. Train and mentor junior kitchen staff, fostering a positive and collaborative environment. Ensure that all dishes are prepared and served in a timely manner, minimizing wait times without compromising quality. Qualifications: Proven experience as a Sous Chef or in a similar role within a fast-paced kitchen environment. Strong understanding of kitchen operations, with the ability to step into the Head Chef's role seamlessly when required. Excellent knowledge of food preparation and cooking techniques. Ability to follow established systems and recipes with precision. Strong leadership and communication skills. Ability to thrive in a high-pressure environment, ensuring that all dishes are prepared to our high standards, even during busy periods. A passion for food and a commitment to maintaining high standards of quality and service. How to Apply:
Please submit your resume and a brief cover letter detailing your experience and why you're the perfect fit for this role.
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