Job Opportunities at Soka - Join Our Dynamic Team! Soka, the epitome of trendy and stylish Japanese casual fine dining, is on the lookout for talented Chefs and Cooks to join our vibrant team in Maroochydore.
About Soka: Soka is a trendy Japanese restaurant inspired by charcoal cooking.
We are managed by a group that oversees some of Brisbane/Sunshine Coast's best-reviewed East Asian restaurants, including Jango on the Sunshine Coast and Nonda in Brisbane.
Why Work at Soka: Exclusive Experience: Collaborate with top-tier professionals dedicated to delivering fantastic and memorable dining experiences.
Culinary Innovation: Our menu celebrates modern Japanese techniques, drawing inspiration from Hibachi charcoal traditions.
Prime Location: Nestled on Ocean St in Maroochydore, we offer a relaxed vibe that complements our culinary delights.
Who We Are Looking For: At Soka, we value our team members and are looking for individuals who embody the following qualities: Positive Attitude: Bring positivity to the kitchen and create an uplifting work environment.
Open Mind: Embrace new ideas and techniques to enhance our culinary offerings.
Willingness to Learn: Commit to continuous improvement and a desire to enhance your culinary skills.
Strong Responsibility: Take pride in your work and show accountability for your contributions.
Respect for Others: Foster a culture of respect, recognizing the value each team member brings.
Our Culinary Vision: We aspire to be the best on the Sunshine Coast, offering fresh and creative dishes that redefine extraordinary dining experiences.
How to Apply: If you're passionate about delivering fantastic dining experiences, we want to hear from you! Job Types: Full-time, Part-time Pay: $60,000.00 – $75,000.00 per year Physical Setting: Restaurant Shift: Afternoon shift Day shift Evening shift Morning shift Shift work Work Days: Monday to Friday Weekend availability Work Location: In person #J-18808-Ljbffr