Sodexo | Fifo Sous Chef

Details of the offer

Uncapped career potential through toHead Chef and leadership paths Work-Life balance on a structured roster Plan and manage themed nights and events Assist to coordinate our remote catering Teams to deliver consistent, high quality food service whilst maintaining and building a strong and collaborative safety culture. Enjoy consistent work-life balance on a 14:7 Fly-In-Fly-Out roster.
Who are we looking for? Looking for passionate Sous Chef's with a drive for leadership and excellent customer service.To be successful, you'll need:
Certificate III or IV Commercial Cookery (or equivalent qualification) Food Safety Supervisor Certificate within 5yrs of validity First Aid and CPR Certificate Previous experience in mass-catering environments is essential (volume cooking) Previous FIFO Chef or Sous Chef experience is highly desired but not essential Excellent knowledge of HACCP Australian Citizenship or full working rights in Australia You will be required to obtain a National Police Check, should you not have one dated within the last 6 months Why choose Sodexo? Sodexo is the world's leading provider of food services.We have a well-respected culinary history – demonstrated by our Love of Food. How do we offer world-class food? We start by attracting top culinary talent. Our chefs are at the heart of what we do, and we are committed to providing opportunities for chefs who are as passionate about food as we are.
Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. With us, you belong in a company that allows you to act with purpose and thrive in your own way. We are always looking for people to join our team and help us create a lasting impact on individuals, society, and the planet.
At Sodexo,we are a proud Equal Opportunity Employer and encourage applications from all applicants regardless of age, race, sex, ethnicity, religion and beliefs and people with disabilities.
We offer a competitive salary,many training, upskilling and development opportunities and an outstandingbenefits and recognition program!
How to apply? If you are interested in joining the Sodexo team and you meet the minimum criteria outlined above, please apply with your resume detailing relevant employment experience and availability.
How do your skills match this job? How do your skills match this job? Sign in and update your profile to get insights. Facilities Management & Outsourced Services 1,001-5,000 employees
Sodexo in Australia employs a diverse workforce of over 4,000 employees. We deliver a unique array of over 100 integrated services lines, including cleaning, catering, facilities management, aerodrome services, concierge, security, asset and building maintenance and hospitality services in the following segments: Corporate Strategic Accounts and Energy & Resources, both on and offshore.
Sodexo in Australia employs a diverse workforce of over 4,000 employees. We deliver a unique array of over 100 integrated services lines, including cleaning, catering, facilities management, aerodrome services, concierge, security, asset and building maintenance and hospitality services in the following segments: Corporate Strategic Accounts and Energy & Resources, both on and offshore.
Perks and benefits Competitive salaries Casual and Full-Time Jobs Specialised training, upskilling and development Uniforms, PPE, meals and accommodation provided Benefits & Recognition Referral incentives with up to$4000 reward Ability to work across various sites Enjoy modern camp and wellness facilities
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