Restaurant Manager

About the Company:
This up-and-coming hospitality group is building a name on the Gold Coast, known for its vibrant atmosphere, quality dining, and commitment to career development. They're looking for an experienced Venue Manager to lead their Broadbeach restaurant as the group continues to expand. Join a company that values growth, both of their team members and their business. All of the senior leadership team have a long history in the hospitality industry and have the skills and experience to support you well through your career.
About the Role:
The Venue Manager will oversee all aspects of restaurant operations, from staff management to customer satisfaction and operational administration. With responsibilities including rostering, ordering, and stock control, this role is ideal for a hospitality professional who thrives on leadership and is ready to grow with a new, dynamic team.
Your Skills and Experience: Minimum 3 years' experience in a similar venue management role Exceptional people management skills, with a strong focus on customer service Proficiency in rostering, ordering, and stock control Detail-oriented, with strong problem-solving and organizational skills Effective communicator with a proactive leadership style Your Benefits and Rewards: Competitive salary package with attractive incentives Excellent career progression within a fast-growing hospitality group Professional development opportunities and support from senior management Lead a team in a high-energy, customer-focused environment Work in the heart of Broadbeach in a supportive and collaborative culture To apply online, please click on the apply button.
Alternatively, for a confidential discussion please contact Kelly Harrison on 0410 001 479.
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