We are Fonterra, one of the world's largest dairy nutrition companies. Here in Australia, we collect milk from Aussie Farmers across Victoria and Tasmania, and our manufacturing sites turn this into the dairy foods you know and love in our supermarkets, including Perfect Italiano, Mainland, Western Star, and Bega. We also sell dairy ingredients to many of the world's leading food companies and partner with food services businesses across the country to get dairy foods into chefs' hands.As a Co-operative created and owned by New Zealand dairy farmers, our collaboration, innovation, and passion have enabled us to share the goodness of our dairy with the world. We're committed to caring for the land, our animals, and every drop of milk, producing nutritious food with safe, quality ingredients loved here in Australia and around the world.As part of the Fonterra Co-op, you'll be solving for a better future alongside a team connected by solid values as we strive to be a leader in dairy sustainability, dairy innovation and science, with a focus on New Zealand milk.When you join Fonterra, you'll open yourself to a career of opportunities where you can grow with us by developing your skills, sharing your knowledge, and exploring diverse career paths that ignite your passions.About usNorthern Tasmania is home to our Wynyard site which makes cheese and a range of powders for food companies. We take Tasmanian farmers' milk and turn this into world-class dairy foods for both the domestic and export market.About the opportunityThe Technical Calibration Coordinator is responsible for Equipment ownership of NIR and FTIR instruments and ensuring all laboratory equipment (pH probes, balances etc.) are calibrated and maintained to a high standard.The role also contributes to the development and maintenance of the site's Quality Management System ensuring compliance with regulatory and food safety requirements, and corporate guidelines.Key responsibilities:Assure the food safety & quality status of the site through inspection and auditMonitors and reports on plant compliance with relevant regulations, food safety, quality and customer standardsImplements, maintains and improves the effectiveness of the food safety & quality system.Ensures the site's NIR and FTIR instruments are calibrated and maintainedSupport site sample registration and testing/sampling regimesCompleting detailed and data-driven risk analysisAbout you:We are looking for candidates with strong backgrounds in quality and food safety ideally within a similar food manufacturing background. Experience with NIR and FTIR instruments will be highly regarded, but is not essential.You can also demonstrate:Experience in a similar roleGood understanding of food safety principles, and quality control methods and processesDetail-oriented mindset with exceptional problem-solving and analytical abilitiesAbility to work independently, prioritize tasks, and manage multiple projects simultaneouslyAre you excited about this opportunity but may only meet some requirements?At Fonterra, we are committed to building a diverse workplace and, therefore, open to looking at applicants with excellent transferable skills. If that's you, we encourage you to apply as you may be the right candidate for this role or one of our other opportunities.The benefits of life at FonterraOur people and what they bring to our Co-op shape our success. We have a collaborative culture, inspiring leaders, and passionate people, making Fonterra a great place to work. We also offer competitive remuneration and a range of benefits, regardless of your role or location.Sound good to you? Come and join us, and let's solve for better, together. You, me, us together.
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