Pastry Chef

The Position You will be working autonomously to deliver exceptional quality and service to the students and our clientEnsuring all OH&S compliance is achieved, adhere to safe work practices and safe food handling proceduresEnsure all catering controls are in place and wastage is kept to the minimumOffer guidance and support to the kitchen team where needed, to ensure a great experience for all customersEnhance workplace culture – display high levels of customer service, contribute ideas and be flexible to meet the needs of the business The Person You will be a qualified Chef with Cert III in Commercial Cookery or equivalentYou will have the ability to work under pressure and to tight deadlinesExperience in pastry cookingBe a team player, but also be able to work autonomouslyAttention to detail and great time management is a mustExcellent knowledge of all kitchen procedures and operationsAbility to obtain or have a valid working with children's check The Benefits Easy access to 100+ retail discountsMeals provided on shiftOpportunity to learn new skills and move to different internal rolesClear career paths and support to achieve your goals APPLY and Interview Now!!!