Milk Factory (Condensary) Operator

Details of the offer

Milk Factory (Condensary) OperatorApply locations: Burnie, Australia
Time type: Full time
Posted on: Posted 2 Days Ago
Time left to apply: End Date: December 12, 2024 (17 days left to apply)
Job requisition id: R-124404
Job DescriptionAre You Ready to Make It Happen at Mondelez International? Join our Mission to Lead the Future of Snacking.
Make It With Pride. You independently operate and maintain at least one process or equipment or systems following autonomous maintenance (AM) standards and use your technical skills to improve line and/or system performance to meet business needs.
How you will contribute You are a key ingredient in changing how the world snacks.
You will operate and maintain equipment to meet our safety, quality, cost, delivery, sustainability and morale targets.
You will execute all standard work processes using AM and PM (progressive maintenance standards).
In this role, you will ensure that safety processes are observed, and that quality assurance activities are performed.
You will take an active role in shutdown maintenance, root-cause analysis, stops reductions loss analysis and breakdown elimination.
What you will bring A desire to drive your future and accelerate your career.
You will bring experience and knowledge in:
Machine operations, TPM-Total Productive Maintenance ToolsSafety and quality standards for operating machineryReading and writing and fluently conversant in the language of communication as appropriate to the siteCollaborating well in a diverse work environmentUnderstanding of total productive maintenance tools and methodologies a distinct advantageMore about this role As the new Condensary Operator, based at our Cooee milk processing facility, you will be part of a team that produces milk for our customers, including the iconic Cadbury factory in Hobart.
Key accountabilities include, but are not limited to:
With a commitment to safety first for self and others, ensure all occupational health and safety requirements are understood and metBe a collaborative member of the small team, who work together constructively to achieve shared outcomesSet up, operate, monitor and adjust changeover production equipment to ensure customer product requirements are delivered in full, on time and according to GMP standardsEnsure product safety, by understanding product quality standards and plant running conditions, identifying and communicating potential hazardsMaintain housekeeping to GMP standards in all work areasIdentify improvement opportunities, such as how to reduce sources of waste, make improvement suggestions and support implementation of improvement actionsCommunicate with the team, including share shift handover information to the incoming team, supported by relevant documentation where appropriateEnsure site security is maintained continuously as required.Do you have what it takes? The successful candidate will be a collaborative and self-motivated team member able to easily communicate and build rapport with others, including customers and suppliers.
You will bring demonstrated experience of achieving in a dairy and/or food manufacturing environment, and working knowledge of personal and food hygiene.
The successful candidate will be able to demonstrate:
Commitment to and ability to comply with all health and safety, and food safety policies, procedures, processes and guidelinesAbility to work effectively within a small team, as well as independently with broad directionHigh attention to detail, including accurately working according to standard work processes and recording dataProven experience of successfully working in a manufacturing/production positionLiteracy, numeracy and basic computer skillsHigh Risk Fork Lift LicenceHigh Risk Boiler Operations CertificateYear 12 or equivalent high school certificate (desirable)Experience in a similar position and/or in lean manufacturing environment, desirableExperience in a qualified and relevant trade may be a transferable skill setCommitted to individual development, growth and training, including technical courses or qualifications.The Cooee site operates 7 days per week and the position is required to work day and afternoon shift rosters.
The successful candidate must be available to work shifts as required and subject to change. All candidates require Australian working rights. Shortlisted candidate(s) will be required to undertake a pre-employment medical. Business Unit SummaryAt Mondelez International, our mission is to provide consumers with the right snack, for the right moment, made in the right way.
We are one of the largest snack companies in the world, with global net revenues exceeding $31 billion USD.
We have operations in more than 80 countries and employ approximately 91,000 diverse and talented employees in our factories, offices, research & development facilities and distribution activities around the world.
In Australia and New Zealand, we have 6 factories, and both global and local brands, employing over 2,000 people; Cadbury Dairy Milk, Oreo, Toblerone, Philadelphia, belVita, Pascall, The Natural Confectionery Company, Sour Patch Kids and Ritz.
Mondelez International is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation or preference, gender identity, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Job TypeRegular Manufacturing core Manufacturing
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