We are seeking a passionate and experienced Cafe Manager to join our brand new team at Memento Robina. This is a full-time role where you will be responsible for overseeing the day-to-day operations of our thriving breakfast restaurants.If people management, cost and quality control are your key strengths, then this job is the right fit for you. We are open to visa sponsorship for the right person.Minimum Requirements:Proven credentials in training staff and management of high volume cafesEffective communicator and mentor: you will spend 30% of your time training and monitoring staffSubstantial experience in people management and conflict resolutionsAbility to handle 7kg of coffee/day on the machine and weekend availabilityMost importantly, a positive personality and go-getter attitudeWhat we offer in return:Competitive salary rate that matches your experience and skillsSponsorship opportunity for the right talentFriendly and enjoyable work environment: We are seeking a mature and accomplished professional who no longer seeks another stepping stone but aims to create meaningful milestones for a business and make time for your family.What you'll be doing:Manage and oversee all operations of the breakfast restaurant, ensuring high quality service and an exceptional guest experienceLead, motivate and develop a talented team of restaurant staffImplement and monitor operational procedures and policies to maintain efficiency and profitabilityManage budgets, stocks and inventory to optimise restaurant performanceAnalyse sales data and use insights to drive revenue growth and profitabilityFoster a positive and collaborative work culture that aligns with the company's valuesBuild and maintain strong relationships with suppliers, customers and other key stakeholdersIf you're ready to take the next step in your hospitality career, apply now to become our new Manager.Your application will include the following questions:How many years' experience do you have in a training & development role?How many years of recruitment experience do you have?How many years' experience do you have as a restaurant manager?Which of the following statements best describes your right to work in Australia?
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