Macro Recruitment | Experienced Head Chef | Gold Coast

Details of the offer

$100000 - $120000 Depending on Experience
For a dynamic and seasoned Head Chef ready to take the reins at a thriving high-volume venue, with the exciting opportunity to grow into an Executive Chef role overseeing two premier locations as the new venue launches! A Permanent Full-Time role within a renowned dining destination.
Requires: At least 5 years head or executive chef proven leadership experience in very high-volume kitchens. (No visa sponsorships on offer) Salary guide: $100,000–$120,000, including KPIs and bonus structure, with potential for growth. Relocation assistance available for the ideal candidate. Location: North Shore & Northern Beaches Sydney NSW. Your normal day will involve: Kitchen Leadership: Oversee all kitchen operations, ensuring smooth service during peak hours while maintaining high food quality. Team Management: Lead, mentor, and schedule the kitchen team to foster productivity and staff retention. Menu Execution: Prepare and deliver elevated pub-style dishes with consistent quality and presentation. Inventory and Ordering: Manage inventory, ensure adequate stock levels, and liaise with suppliers to maintain cost control. Operational Oversight: Streamline processes, handle high-volume demands, and implement standards to elevate the customer dining experience. Your next employer is a leader in hospitality, known for high-volume venues offering elevated pub dining. With a new $10M venue opening soon, they provide career growth, a collaborative team environment, and the chance to oversee operations at two premier locations.
You will need: Ability to work in a very high volume kitchen. Strong culinary background with leadership experience in a kitchen environment. Creativity in menu development and presentation. Knowledge of food safety regulations. Job benefits include: Stunning waterfront location with breathtaking views. Forward career momentum when the new venue opens. Opportunity to create high-quality dishes using premium ingredients. Diverse culinary experience with various dining styles and a modern workspace. Staff Meals. Relocation assistance available for the ideal candidate. #J-18808-Ljbffr


Nominal Salary: To be agreed

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