Kitchen Hand

Description
We are seeking a friendly and reliable Kitchen Hand to join our team in the Hospitality industry. As a Kitchen Hand, you will support our kitchen staff in preparing and serving meals, ensuring a smooth and efficient operation.

In this role, you will work closely with our chefs and kitchen team to maintain a clean and organized kitchen, follow food safety and hygiene standards, and assist in basic food preparation tasks. Your attention to detail, ability to work in a fast-paced environment, and willingness to contribute to a positive team dynamic will be critical to your success.

Responsibilities
Assist in food preparation tasks such as peeling, cutting, and chopping ingredients
Maintain cleanliness and sanitation standards in the kitchen, including washing dishes, utensils, and cooking equipment
Support kitchen staff during busy periods by restocking supplies, cleaning workstations, and ensuring smooth kitchen operations
Follow food safety and hygiene guidelines, ensuring that food is stored and handled properly
Help with inventory management, including receiving and storing deliveries
Collaborate with the kitchen team to ensure timely preparation and delivery of meals
Adhere to health and safety guidelines, including proper handling of kitchen equipment and hazardous substances
Requirements
Previous experience working in a kitchen environment preferred
Knowledge of basic food safety and hygiene practices
Ability to work in a fast-paced environment and handle multiple tasks simultaneously
Strong attention to detail and ability to follow instructions
Excellent communication skills and ability to work well within a team
Physical stamina to stand for extended periods, lift heavy objects, and work in a hot environment
Flexible availability, including evenings, weekends, and holidays