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Details of the offer

Seeking experienced hospitality pro for peak tourist season (Dec-Easter approx 4-5 months). This role is NOT eligible for Working Holiday Visa extension.Versatility & willingness to help across the business is a must. Primary role is to meet, greet & serve dining & accommodation guests (circa 30hr/wk). More hours possible if willing to assist with housekeeping.Wandering Trout is a low volume venue, delivering quality foodie experiences. We offer simple, rustic fine dining in an ultra casual space, with genuine hospitality. We focus on a 6-Course Evening Hosts' Table, 5 nights a week & a 3-Course Chef's Menu for Lunch on weekends.We are a small team who cater mainly to pre booked guests only so a friendly, professional disposition is essential along with the ability to provide high quality service with a down to earth approach.Location is in rural Tasmania. We are close to amazing outdoor activities but far from public transport so your own vehicle & licence is highly recommended.Basic, clean & comfortable onsite accommodation is possible for the right applicant.If interested, address your application to the Chef/Owner. Please include CV & cover letter outlining experience in similar roles & your knowledge of quality food & beverage.Role commences Dec 11th. We can be a little flexible in this for the right candidate.Job Type: Fixed termContract length: 4-5 monthsPay: $32.25 – $40.31 per hourExpected hours: 27 – 40 per weekHousing providedSchedule:Afternoon shiftDay shiftSupplementary Pay:Retention bonusWork Authorisation:Australia (Required)Application Deadline: 30/11/2024Expected Start Date: 11/12/2024
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