Head Chef

We're seeking a Head Chef to join our FIFO/DIDO Resources Catering Team in Brisbane, Gladstone, Mackay, Rockhampton, Townsville, or Emerald. The ideal candidate will lead a team, ensuring safety and quality processes are followed, and deliver a healthy and delicious food experience.
Key Responsibilities: Ensure all safety and quality processes are followedDeliver a healthy and delicious food experienceManage a team and provide training and developmentPlan and implement creative menusWork a flexible rosterRequirements: Cert III in Commercial CookeryPrevious experience as a Head ChefHigh volume catering experiencePrevious remote village or camp experienceAbility to work to client expectationsCurrent Coal Board Medical and Pre-Employment Functional AssessmentCurrent Standard 11 CertificateWhat we offer: Accommodation, meals, and flights providedFull uniform providedOngoing support and trainingMental, financial, and physical health support programsWe value inclusion and diversity, and encourage applications from Aboriginal and Torres Strait Islander peoples, Veterans, people with disability, people from different cultural backgrounds, and lesbian, gay, bisexual, transgender, intersex, queer, and asexual (LGBTIQA+) people.
We're an ethical employer, recognised for paying fairly and ensuring a safe working environment.