Head Chef - Dubbo Homestead Care CommunityDubbo Homestead Care Community, 80 Muller Street, Dubbo, New South Wales, Australia ? Dubbo NSW 2830, Australia Req #1276
Tuesday, 31 December 2024
Lead and inspire our hospitality team. Full time, Monday to Friday role with no late nights or weekends! Based at Dubbo Homestead Care Community.
At Opal HealthCare, we know that companies don't succeed, people do. Opal Healthcare is Australia's largest residential aged care provider, with 133 Care Communities and over 20,000 team members nationwide. Our values of Compassion, Accountability, Respect and Excellence are at the heart of everything we do.
All applicants will be contacted for an interview as soon as possible. About the role: Based @ Dubbo Homestead Care CommunityFull Time opportunityMonday - Friday, 9am - 5pmAt Opal HealthCare we are dedicated to our purpose to bring joy to those we care for. In joining Opal, you will have access to a range of benefits including: Work/life balanceAccess to our Annual Chef's Masterclass – meet with your peers and share your knowledge!Dedicated mentoring & internal/external career development programs to build and accelerate your career - such as Nurse Graduate programs, Emerging Leadership Programs, Senior Leaders programs and more via our very own Opal Healthcare Academy.Sponsored study & training along with Scholarship opportunities of up to $15,000 for further education & training through local & national University, TAFE & RTO partnerships.Leave loading: opportunity to withdraw leave.Paid parental leaveEmployee Referral Program – earn up to $5,000 in incentives for inviting your friends to work.Internal & external training programsNational secondment opportunities to diversify your experience.Sector leading training, systems & innovation.Role responsibilities and requirements: Certificate IV in Commercial CookeryPrevious experience in Head Chef rolesCreate your seasonal menu in consultation with residentsCreate nutritious meals and snacks in line with the food services programEnsure detailed compliance with the food safety programOversee and manage the creation and delivery of meals and eventsPlease note all applicants must be willing to complete a pre-employment medical, police clearance and NDIS worker's clearance.
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