Contract: 4 x Casual Opportunities A great opportunity has arisen at BRHS for customer focussed individuals with food service/preparation experience to join our dedicated Food Services team and work across a range of areas within the Food Services Department.
The Position: The successful candidate will have a genuine enthusiasm and excellent work ethic to work as part of a team to ensure the provision of a first-class food and beverage service to the hospital community.
Applicants are required to be available to work a range of shifts as rostered, across 7 days a week including public holidays as required.
Penalty rates and allowances will be paid accordingly.
Why should you apply?
* Enjoy a rewarding and diverse entry level role * Expand your skills in a large and multifaceted organisation * Work in an environment with exceptional safety standards * Enjoy a supportive team culture with values-based environment The successful applicants will demonstrate: * Previous experience in food preparation and/or service.
* Demonstrated knowledge of Work Health and Safety Regulations * Proven ability to communicate effectively and professionally.
* Proven ability to work cooperatively as part of a cohesive and supportive team.
Please see the Position Description for other key selection criteria.
Interested?
Applications close: Sunday 2nd February 2025 For more information contact: Laura Akkerman, Executive Chef, Food Services on 03 5150 3418 or 0429 623 744 Applications are to be submitted by selecting "Apply Now" and are to include: * Cover letter * Resume (including two recent referees) * Response to the full key selection criteria (as listed in the attached position description) Find out more about working with us here and follow us on facebook.
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