· Part time role – 15 hrs per week with more shifts available casually · 7 day rotating roster - AM and PM shifts · $26.60 - $33.30 per hour plus super · Discounted meals and parking Do you have experience in food services within a healthcare environment or hospitality and enjoy providing exceptional customer service?
About the role Gold Coast Private Hospital currently have part time positions within our Food Services team. You should be available 15 hours per week for both AM (5.45am – 2.30pm) and PM (2.30pm – 9pm or 4.30pm – 9pm) shifts and love working to the next level of service giving our patients an experience that is more hospitality than hospital.
Your duties will include Provide exceptional customer/patient service by preparing and serving food throughout the facility / designated area, including, setting up, plating, and distributing food and beverages and by participating in food safety processesAssist in general cleaning of kitchen equipment and utensils including dish and pot washing as requiredAct as a valued member of an interdisciplinary team by promoting a professional and positive team culture, communicating and offering help to team members and liaising with other staff to create an experience that makes a differenceBe comfortable working with equipment such as food trolleys and carrying food trays.Minimum Requirements: Hard workingExcellent communication and customer service skillsWorks well independently and within a teamTo Apply: Please click on the 'Apply' button to be taken to our online application form. For any questions, please reach out to ******
More Information: Our commitment to quality and safety for our patients, staff and visitors is our highest priority. Applicants will be required to provide a current National Police check, WWCC (where applicable) and Evidence of right to work in Australia prior to appointment. Staff in patient contact roles will be required to provide proof of immunity to specified infectious diseases as a Category A Healthcare worker.
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