Position Snapshot
Location: Rhodes, Sydney Duration: Full time, permanent 3+ years' experience in a similar role
Position Summary
Working on some of the most iconic global and local confectionary brands such as MAGGI, Kit Kat, Milkybar, Allen's and Smarties, you will be joining the largest Food and Beverage Company in the world.
A fantastic opportunity exists for a Development Chef Technologist to join the MAGGI Applications Meals team based in our corporate headquarters in Rhodes. This role will support and contribute to the development, innovation and renovation of products, processes and systems from inception through all stages of development.
This is an exciting opportunity for an enthusiastic Development Technologist and Chef who is wanting to work within a corporate environment with household brand names.
A day in the life…
Reporting to the Business Applications Manager, key responsibilities include but are not limited to:
Prepare and Lead Sensory Panels for various purposes such as new product development (NPD), competitor panels, etc.
Formulate both new and renovation products.
Develop Recipe Specification, Labelling Copy including Allergens, Ingredients, NIP, and COO declarations.
Development of Product and preparation concepts for new business opportunities.
Prepare product and competitor Lunch activities.
Drive continuous improvement through reformulation cost savings and Carbon reduction.
Provide strong culinary guidance to team members and support projects to deliver innovative and competitive products, processes and systems in line with consumer needs.
What will make you successful
You will be a strong team player with a drive to deliver quality outcomes with efficiency and with a passion for continuous process improvement.
Culinary certification or Degree in Food Science / Technology.
Up to date knowledge of quality, HACCP requirements.
Minimum 3 - 5 years of Culinary experience in Industry.
Significant global culinary knowledge.
You will be highly articulate and possess strong communication and presentation skills.
Enjoy working within cross-functional teams in a dynamic work environment.
Ability to work independently and be proactive and results focused.
Ideally you will have previous kitchen experience.
Applicants must have full Australian working rights
Applicants will be required to undergo pre-employment checks, including but not limited to health checks, prior to appointment to this role.
Benefits
You will have the chance to work with an outstanding and highly engaged team, build and grow your career with an inclusive, global FMCG leader.
Varied career experiences and personalised development support.
Diversity and Inclusion initiatives and program.
Discounted Nestlé products.
Competitive remuneration package.
Employee Assistance Program.
Our Story
Nestlé enjoys a reputation as one of the world's largest FMCG companies and a leader in nutrition, health and wellness. Our inclusive and high-performance culture is a testament to the great training, development, rewards and recognition we extend to every member of our 5000-strong Oceania workforce.
You can realise your full potential at Nestlé, working among the leading teams in nutrition, health and wellness. As part of a global network, you can use your skills to influence others and make a positive impact where you own a piece of the action.
At Nestlé, you will work in a supportive environment where your ideas and points of view will be championed by a collaborative team. Together, we will drive the strength of our brands, the quality of our products, and the future of our business.
At Nestlé, you can make a difference to millions of lives, every single day. As a large, global company that's driven by purpose, you and your team can add your piece of legacy of creating a better, healthier future.
Nestlé Oceania supports a culture of diversity and inclusion in all that we do.
Apply today!
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