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Champion continuous improvement of the Quality Management System (QMS) Hands on leadership role, mentoring and developing a team of 7 Live and work in Bunbury with a values-based organisation focused on a great workplace culture We're on the hunt for a dynamic Quality Technical Manager , dedicated to improving our Quality Management System in line with multiple standards and customer requirements. If you have a keen eye for detail and are passionate about creating a great food safety culture – this is the role for you.
About Us: The Craig Mostyn Group is a leading food and agribusiness that has operated over the past 100 years across Australia. Our operations are in Western Australia, Victoria, and Tasmania, where we produce premium quality pork, beef, lamb, abalone, protein meal and tallow for clients and suppliers, here locally and internationally. At the Craig Mostyn Group, our purpose is to provide a sense of belonging where you can grow and develop with us as we aspire to provide high quality and ethical food for generations to come. Our values are embedded in everything we do, where our family of 1400 employees embody these values every day.
Our Values: FAMILY: Family values are at the heart of who we are; INTEGRITY : We always try to do what's right;
COLLABORATION : We are one team; CURIOUSITY : We're open minded and want to learn
The Opportunity: This role is based at our V&V Walsh facility, located in Bunbury, processing dual species of beef and lamb products. With around 600 employees, processing mostly Monday to Friday, this is a high-volume operation. This role will be reporting to the Operations Manager on a day-to-day basis, with support from the Food Safety and Quality Assurance Manager in the Support Services office.
As our Quality Technical Manager, you will provide technical expertise, leadership and guidance to the Quality team and business to ensure we meet compliance requirements and provide safe, premium products to our customers and consumers.
Your key responsibilities: Managing the Quality team, resourcing and staff rostering. Oversee and review the site Quality Management System to ensure compliance with legislative, regulatory and customer standards. Co-ordinating and managing major audits including but not limited to: BRC, AA, CFMSR, Woolworths Ensuring timely and sustainable completion of corrective actions arising from audits. Drive continuous improvement within the QMS by managing the Internal Audit and QA Verification program. Leading regular Management review meetings and external stakeholder meetings on quality performance. Building and strengthening relationships with external stakeholders, including customers and consumers. Preparing clear, concise and accurate quality reports and dashboards to communicate performance metrics and insights. Mentoring QA team members to improve understanding of Food Safety and Quality requirements fostering a positive Food Safety Culture. Co-ordinating development and training initiatives within the Quality team. Your essential skills and experience: Tertiary qualification in Food Science or relevant industry experience 10+ years. A minimum of 3-5 years' experience as a Quality / Technical Manager in food manufacturing sector (ideally in meat processing). Excellent knowledge and experience in the development, implementation and maintenance of Quality Management Systems. Demonstrated ability to interpret and apply legislation and quality accreditation requirements (BRC, HACCP, WSE, CFMSR, AA, etc) Demonstrated experience managing external Audits and Corrective Action processes. Proven ability to manage inter-relationships across the company and external stakeholders including external regulators and other relevant industry associations and bodies. Proficient in Microsoft Office with a high level of computer literacy. The position requires you to be flexible and adaptable to the demands required by a shift operation.
If you're excited by reading this opportunity and keen to apply -please submit a cover letter and detailed resume. If you have questions and would like to have a confidential discussion, please call Sias Meyer, HRBP on 0439 645 562. Applications close 31 January 2025. Craig Mostyn is committed to maintaining, growing, and supporting our diverse and inclusive culture, by seeking and promoting diversity. We welcome and encourage applications from diverse community groups and ages including Aboriginal and Torres Strait Islander, LGBTIQA, people with disabilities, women, and other diversity groups.
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