Commis Chef

kitchen staffbotanical cuisine is a research and development facility based in collingwood. we manufacture a boutique range of botanical products in a HACCP certified environment.  we are looking for a commis chef who is physically atrong, loves flavours and textures and wants to learn... the candiate will be trained to become our processing chef. the ideal candidate will demonstrate - good food knowledge and a desire to learn and progress- strong work ethics- ability to follow instructions and take initiatives- work collaboratively in a team working hours: monday to thursday 7:30 - 16:30 / Friday 7:30 - 12:00 starting salary: $50,000