Commis Chef (Casual)

Details of the offer

Job Description Job Number: Commis Chef (Casual) (HOT0B8SW) Work Locations DoubleTree by Hilton Perth Waterfront 1 Barrack Square, Elizabeth Quay Perth 6000 Beyond Adding Flavour, it's Specialist of Spices at DoubleTree by Hilton Perth Waterfront Situated in a prime position on the edge of the stunning Swan River, the hotel adjoins Barrack Square and the Elizabeth Quay precinct.
The 229-room hotel boasts stunning panoramic river and city skyline views.
This stylish full-service hotel is home to Reel Kitchen, 18 Knots Rooftop Bar, and picturesque banquet facilities.
DoubleTree by Hilton Perth Waterfront has been awarded the prestigious Australian Hotel Association of Western Australia's (AHA WA), Superior Accommodation Award in 2021 and 2023 with Reel Kitchen awarded the Contemporary Cuisine Award from AHA WA in 2023.
Welcome to A World of Opportunities Why do we enjoy working here?
This is more than just a workplace.
Here you have the opportunity to develop and discover yourself as much professionally as you do as a person.
We can coach, train and develop you to help find your passion, whether it is your first role in hospitality, or you are ready to take that next step.
A World of Rewards Chef uniform provided and laundered Complimentary fresh and healthy meals when on duty Personal Development programmes are designed to support you at every step of your career with our own Learning and Development Manager based at the hotel Team Member Travel Program: discounted hotel nights from $70 per night around the world with GO HILTON!
25% off Food and Beverages (subject to individual outlets) Team Member Referral Program – offered at a rate of $100 per successful referral Discounted Bupa health cover A chance to make a difference through our Corporate Responsibility programmes – Find out what and how we are doing (https://cr.hilton.com) Modern and inclusive Team Member areas Recognition non-stop all year long!
Responsibilities: Helping the Executive Chef run the kitchen is like being the sous-chef superhero Whipping up delicious dishes for our guests with speed, savvy, and spotless hygiene Keeping our culinary creations top-notch and picture-perfect Teaming up with the Stewarding department and all the kitchen crew as part of a culinary dream team Keeping the professional vibes high and the smiles wide!
About You: Have full Australian Working rights (sponsorship is not offered) Physically based in the Perth Metropolitan Area or willing to relocate (no relocation allowance is offered) Minimum 1 year experience in a similar role (hotel background preferable) When the pressure's on, you shine even brighter, handling everything with ease and grace Master of the clock and the clutter!
WHAT MAKES US SPECIAL IS WHO WE ARE, AND WE ARE HILTON!
H ospitality I ntegrity L eadership T eamwork O wnership N ow #J-18808-Ljbffr


Nominal Salary: To be agreed

Source: Talent_Ppc

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