Chefs/Cooks (Hospitality & Tourism)
Full time
The Role:
Cater Care Australia seeks to appoint a Permanent Full time Chef Manager at our aged care residence in Southern Highlands.
Organising day-to-day operations; this is the ideal role for someone who wants to provide a fantastic meal experience to our residents and values a well-run kitchen.
Roster: Monday to Friday 9:00am to 5:30pm What This Role Involves:
Dual responsibilities in food preparation / presentation and site managementOverall cost management with a focus on food and labour costsStock ordering, rotation and stocktakingAdherence to food hygiene & safety practicesDemonstrable team management, development & leadershipAssisting the broader team as requiredThe Ideal Candidate Will Have:
Trade qualification in Commercial Cookery or equivalentFood Safety Supervisor CertificateExperience with managing labour, food & operational costsPrevious experience in operating kitchens and/or site managementPride in personal appearance & hygieneWhy Work For Us:
We have a unique culture that can only be attributed to the people that work for us.
To assist you in deciding whether you would like to work for us, please head over to our website to view our EVP, Values, The Cater Care Way and Employee Benefits.
Cater Care values Workplace Diversity, and we recognise that we are strengthened by it.
We invite all to apply to our roles, and we encourage Aboriginal and Torres Strait Islands people to consider a career with us.
To Apply:
Please click "Apply for this job".
If your work history aligns with the key selection criteria for the role, one of our recruitment coordinators will be in touch.
Please, no agencies.
Please Note:
As a result of revised standards around health & well-being in the aged care industry, all applicants must have a current year flu vaccination and undertake a National Criminal History Check and NDIS Worker Screening Check.
Qualifications will be requested and checked for shortlisted applicants when required.
#J-18808-Ljbffr