Chef Manager

Above award rates
Highly rewarding Chef Manager position within the Aged Care sector
Work with a highly supportive, inclusive, and friendly team
Contemporary Catering
is a family owned and run business providing specialist catering services into Aged Care facilities of the highest standard since 1992.
We operate in over 40 locations throughout Victoria employing over 700 staff.
We offer opportunities for career development and progression.
About the role
An opportunity to work a Tuesday to Saturday roster as a Chef Manager.
This role reports directly to the Operation Manager and ensures the smooth running of the kitchen on a day-to-day basis.
Duties
Preparation and cooking of meals as per the set menu
Ensure meals are of high quality with excellent presentation
Communicating with Site Manager and Facility staff
Provide supervision and direction to Kitchen Staff
Ensure safe food handling and hygiene practices are maintained
Completion of food safety documentation
Adhere to budgets, stocktake and regular ordering procedures
Assisting with kitchen staff schedules and filling shifts
Skills & experience
Certificate III in Commercial Cookery
Experience in Aged Care preferred
Experience with Western Cooking
Basic computer skills, including Outlook and ordering processes
We are an equal opportunity employer that values and respects diversity and inclusion.
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